The 10 Best Los Angeles Dishes of 2019

As she finishes her first year as our California restaurant critic, Tejal Rao names the flavors she can’t forget from in and around the city. Read more »

Jacqueline Woodson on Africa, America and Slavery’s Fierce Undertow

The African-American novelist journeys to Ghana, once a hub of the trans-Atlantic slave trade, as the nation invites descendants of enslaved Africans to call it their “home.” But... Read more »

Call It a Crime of Pasta

The famous pasta-making women of Bari, Italy, are worried that a crackdown on contraband orecchiette pasta could threaten their way of life. Read more »

Help! I am Allergic to Apples and Was Kicked Off a Plane

In this week’s Tripped Up column, Sarah Firshein investigates the rights that airplane passengers with allergies have when flying. (Not as many as they should.) Read more »

My Week of ‘Noble Silence’

On a meditation retreat, the goal was to be mindful of each step, each bite, each breath, to gain insight without distraction. Think of it as a spa... Read more »

How to Spend the Holidays in New York City

A roundup of events in every borough, from the Radio City Christmas Spectacular in Manhattan to the annual Holiday Train Show in the Bronx. Read more »

The Fiery New World of Australian Barbecue

Two Sydney restaurants, and one in Singapore, are using flames and Australian ingredients in ways that feel exciting and new. Read more »

36 Hours in Hobart (and Environs)

Pristine nature, an unhurried vibe, incredible food: The popularity of Hobart, and Tasmania in general, is growing, and for good reason. Read more »

The T List: A New Kyoto Hotel, Comfortable Party Shoes and More

What to visit, wear and covet this week, from the editors of T Magazine. Read more »

House Hunting in the Canary Islands: A Villa Near the Ocean

On the island of Tenerife, the housing market hit bottom about a decade ago. Now tourism and development are bringing it back — but it’s a slow process.... Read more »